2012-10-23

Taste Buds

Only yums is allowed!I wanna eat more and more!


Snacks to go
Spicy Clubhouse

All we need:

3 slice of bread
spicy luncheon meat (fried)
1 large egg (scrambled)
cabbage
mayonnaise
butter

First, put some butter to your bread and slightly make it brown in a pan (don't burn). Set aside. Then add some toppings on your golden bread, put some mayonnaise, top it with luncheon meat, scrambled egg and garnish some cabbage according to your hungriness. Lol. You can put cheese or ham if you like it. 
Enjoy. ;)


Juicy Hotdog 

This will take no effort ;)

2 pcs hotdog buns
2 pcs medium size Purefoods classic hotdog (steamed)
Mayonnaise 
Ketsup

Slice the hotdog buns. Spread evenly some mayonnaise then put the steamed hotdog and add some ketsup and mayo on top.
Enjoy! ;)

Dinner to go.
Coconut Spice Tilapia

2 medium size tilapia
1 medium cup coconut milk
2 pcs small chili
5 pcs pechay leaves
1 small glove garlic
1 small onion

Saute garlic until golden brown. Follow the onion then put the coconut milk into boil. 5 minutes is enough then put the fish until it cooks. Add some flavor. Put the pechay leaves and boil for 3 minutes. Don't overcook guys. Enjoy the dinner.

 Sweet and Sour Tilapia

Yes, I like tilapia and my belly baby is craving for it. Lol.

3 medium size tilapia (fried)
1 big size carrots
1 small pouch tomato sauce
3 pcs medium size tomato
1 small size garlic clove
1 small onion
1/2 teaspoon ginger

Saute the magical garlic follow the ginger until it turn brown. Follow the onion and tomato. Put 1 pouch of tomato sauce and add some small amount of water because it will be sticker. After it boils, add some spices to taste and add the carrots until it cook together with the fried tilapia. Serve while it hot.
Yummy!

Adobong Pata (Marinated Pork legs)

1/2 kgs of baby pork legs (boiled and tender)
2 table spoon black beans
spring onion
1 small onion
1 small garlic clove
soy sauce
vinegar
sprite soda

Put the pork baby leg on boiled until tender. Marinate the pork with soy sauce,vinegar,sprite and some spices according to your taste. Put it overnight in the refrigerator.Then after the next day, saute some garlic, onion and the marinated pork. While it turned brown put the marinated sauce you have made last night and bring to boil. Put some black beans. Garnish some spring onion. Tadah! Done.

Ok, guys hope you enjoy some pretty simple taste buds on my blog.
Craving for more!

That all!
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